|"An extremely delicate oolong... I was hard-pressed to coax any flavor whatsoever out of these leaves. Too delicate for my tastes."|
I'm sure there are tea-lovers out there who can appreciate such a delicate brew - I'm just not one of them. Drinking Ooooh Darjeeling was, for me, just one step above drinking plain hot water.
Adagio describes the tea thusly:
"A rare first flush oolong tea from the Darjeeling region of India. While it is fairly uncommon for an Indian garden to produce anything other than black tea, the growers at the Gopaldhara estate have produced this exquisite exception. Steeped in a quality that rivals its Taiwanese and Chinese competitors, our Ooooh Darjeeling is sure to produce both 'ooohs' and 'aaahs.'"
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