Review: Pluckers Pick Homadola

Black Tea, Ceylon Tea, Orange Pekoe Tea, Pluckers Pick Add comments
Geoff’s Teaview Snapshot
Thumbs up!"This Flowery Broken Orange Pekoe from the Homadola tea estate is absolutely superb. "
Geoff’s Teaview: 8.5/10
Your Reviews: 5/10
2 reader reviews | Add your review »
homoadola.jpgWhen most "normies" think of tea, they envision a cream-and-sugar-laden, dark broth-like substance. The average tealitist pictures something with an unpronounceable name served from a cup resembling a futuristic shoehorn. Here's a little something that appeases both extremes and earns a satisfactory nod from floral fence-sitters such as I.

I first ran across the term "pekoe" while browsing a teashop. Thoughts of some sort of Hawaiian nut entered my mind. "Orange pekoe" made me think of a citrusy nut, further enhancing my tropical taste fantasy. Fast-forward a couple of years, my tangerine dreams were dashed when I learned that pekoe was a term that denoted tea grades. The "Orange" signified royal warrant. Kinda dull, I thought.

What could I do now but actually try something that earned a reasonable "grade"? Plucker's Pick had a Ceylon (read: Sri Lankan) black tea with a medium-high grade; a B-minus. Rarely a fan of black teas as a general rule, I was curious about the difference. What made one type of tar-ish tea better than another?

Consider me schooled.

This Flowery Broken Orange Pekoe from the Homadola tea estate is absolutely superb. I brought the water to a boil and infused the asphalt-black leaves for five minutes. The brew turned a deep auburn the moment the water hit leaf. I confess, I was a bit psyched by this.

The liquor went down smooth without any immediate belchy kick-back. I reckon not everyone experiences this with black tea, but I usually do. Not the case here. The aftertaste was faintly ash-like. By the second infusion, I put it through the ol' cream-and-sugar test. I'd have to say it rivaled even the best Irish Breakfast I Ireland!

While not a black tea convert, this ranks about as high as any good white or green I've ever tried. Chock-full of flavor, but not chalky; lingering aftertaste, but not languid. I would shell out actual money for this and be happy I did. If not that, debit card.

— To purchase Pluckers Pick Homadola, or for more specific information on ingredients or the story behind this particular tea, click here to go directly to the manufacturer's web site.

Teaviews Member: Geoff Geoff Reviewer
» Read more about this reviewer on Geoff's profile page.
» Find a list of recent posts by Geoff.


Leave a Reply

My Rating

WP Theme & Icons by N.Design Studio
Entries RSS Comments RSS Log in