|"This tea is most likely to become my newest vice, if you can call such a heavenly brew an actual vice."|
The appearance of this tea is easily given to flattery and pizazz due to the obvious artistry that some genius masterfully crafted into Sakurambo Cherry. The forest green rosemary leaves and small, round and bright pink peppercorns contrast against a dark and simple black tea background. The exterior show of the tea easily arouses the mind to think of a barely decorated Christmas tree. The aroma is exquisite. A sweet and spiced waft from the rosemary dances with the fruity and tart tang of the cherry to create a truly mouthwatering smell.
The taste is also wonderfully delicious, giving off the beautiful intricacies of the suggestions from the scent. Fruity, sweet, deeply herbilious have earned for this tea a gold star in my book. Finally, it is obvious that the flavours put in were displayed after it was brewed. Fantastic, especially since I’ve never heard of such a combination before; a breakthrough in my own little world of tealights. The pink pepper, I believe, ties the whole tea together in a wonderful bouquet of joy. This tea is most likely to become my newest vice, if you can call such a heavenly brew an actual vice.
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