Culinary Teas
There are 20 reviews available for this category, for 13 different blends of tea. The average rating for products in this category is 6.74.
Below you'll find extracts of all posts on Teaviews.com related to Culinary Teas. Click on any post to pull up photographs and full-text.
Culinary Teas Chocolate Mint
9.5/10 — 2 reviews









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Laura's review: "The black tea base is somewhat bitter and, when paired with the chocolate flavoring, kind of morphs into this bittersweet chocolate flavor that made this blend extra delicious to me" Read review » |
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9/10 |
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Lynn's review: "The liquor was a deep coppery red and now smelled like those melt-in-the-mouth Andes chocolate-mint candies, a particular favorite of mine. " Read review » |
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10/10 |
Culinary Teas Caribbean Blue Lady
8.7/10 — 2 reviews









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Laura's review: " One thing about this blend is that it is fairly two dimensional (even more so than many) in that the initial taste is strawberry kiwi and the aftertaste/finish is all coconut. " Read review » |
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8.75/10 |
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Dan's review: "This is a truly great - and exceptionally sweet - flavored tea with complex flavor patterns that is definitely worth exploring." Read review » |
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8.7/10 |
Culinary Teas Baroness Earl Grey
8.7/10 — 1 review









Culinary Teas Bohemian Raspberry Green Tea
8.5/10 — 1 review









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Vanessa's review: "The natural raspberry flavor was easily detectable and very delicious. There was just a hint of tartness, but the mild green tea base seemed to provide enough sweetness to balance that out." Read review » |
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8.5/10 |
Culinary Teas Russian Caravan
7.7/10 — 1 review









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Geoff's review: "The taste was a combination of malt and burnt molasses with a dry finish. Luckily, that astringent element was relatively minor." Read review » |
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7.7/10 |
Culinary Tea White Chocolate Spiced Chai
7/10 — 1 review









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Vanessa's review: "The spices were balanced beautifully in that they worked together to create a rich and tasty tea, but no one ingredient overpowered the others; a satisfying cup that could easily substitute for a high-calorie dessert" Read review » |
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7/10 |
Culinary Teas Crime of Passion Green Tea
6.8/10 — 1 review









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Vanessa's review: "The flavor of the green tea is very faint, being masked for the most part by the fruit and flower flavors. I don't detect the specific papaya or passionfruit notes, but I do sense a general "tropical fruit" feel of this tea." Read review » |
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6.8/10 |
Culinary Teas Hojicha Gold
6.5/10 — 2 reviews









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Lynn's review: "The flavor lingered well between sips and in the wake of the initial sweetness strong notes of toast, cinnamon, and honey emerged and lingered in the long finish. It's an incredible contrast to sencha or bancha. There was no bitterness, or vegetal, grassy flavors at all. But it was also just a little on the bland side, too, with no astringency, no edge." Read review » |
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6.5/10 |
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Vanessa's review: "The toasty/roasty flavor is accented by an ever-so-subtle, yet much appreciated, caramel-like sweetness." Read review » |
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6.5/10 |
Culinary Teas Irish Breakfast Green Tea
6.4/10 — 2 reviews









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Steven's review: "Pleasant enough, fairly light green with a hint of bitterness and a lightly floral, verging on citrus, not amidst a vegetative impression." Read review » |
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6/10 |
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Vanessa's review: "An interesting blend for those that would like to try a mixture of green tea leaves from different origins. Proper brewing is absolutely essential to avoid a harshly bitter aftertaste, but if brewed properly, this is a robust morning blend that can rival the typical black tea breakfast blends. " Read review » |
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6.7/10 |
Culinary Teas Lichee Congou Emperor Tea
6/10 — 3 reviews









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Shaiha's review: "Lichee holds the center stage in this delightful tea. It rolls over the tongue with a very silky feel and the taste lingers pleasantly. " Read review » |
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8.2/10 |
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Vanessa's review: "Certainly, the characteristic lichee flavor was present, providing a fruity tea with a tart finish, but I was hoping that the lichee essence would be just a bit more intense. " Read review » |
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6.8/10 |
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Lynn's review: "To date I have had only one tea that smelled and tasted like fresh lychee. The rest smell overly sweet and artificial, like incense, and taste like incense smoke would taste if it had a flavor." Read review » |
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3/10 |
Culinary Teas Assam Tarajulie
4.8/10 — 2 reviews









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Lynn's review: " The bitterness was gone, leaving it smooth, mouth filling, astringent with lots of pull, with touches of malt, biscuit and hazelnut fresh from the shell, and with a dry, slightly metallic finish, but all a bit on the weak side." Read review » |
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6.5/10 |
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Vanessa's review: "On its own, this tea lacked smoothness, in the form of malty flavor, to balance out the heavy-bodied and astringent characteristics. " Read review » |
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3/10 |
Culinary Teas Ti Kuan Yin
4.5/10 — 1 review









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Lynn's review: "The initial flavor was rather bitter, which is to be expected, according to the vendor's description, but with vegetal undertones I wasn't happy with in a Ti Kuan Yin." Read review » |
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4.5/10 |
Culinary Teas Cream Earl Grey White
2/10 — 1 review









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