There are 96 reviews available for this category, for 42 different blends of tea. The average rating for products in this category is 7.13.
Below you'll find extracts of all posts on Teaviews.com related to KTeas. Click on any post to pull up photographs and full-text.
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Lynn's review: "I was a bit skeptical about that fold-over top. Would there be leaf-leakage? I decided to put my sample bag to the ultimate test, filling it with K Teas' own Irish Sunrise, a Kenyan black that is very finely cut to the consistency of freeze-dried coffee crystals." Read review » |
9.5/10 |
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Jamie's review: "Richly sweet and with a wonderfully full flavor that is easy to savor to complete satisfaction, as you might a perfectly proportioned meal. There's a slightly dry aftertaste, a little bit of astringency hanging elegantly in balance leaving your mouth and tastes refreshed and unconfused, happily anticipating the next sip of tea. " Read review » |
10/10 | |
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Vanessa's review: "The tea has a natural sweetness that, although subtle, hints at cocoa or caramel flavors that underlie the general and more prominent maltiness. If you like Golden Monkey tea and/or are looking for a robust black tea, this tea's for you." Read review » |
8.8/10 | |
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Dan's review: "K Teas Golden Monkey falls into the finer end of the Yunnan spectrum. Quality is evident upon first glance, and what it might lack in boldness, it makes up for in sophistication and elegance - pure, delicious simplicity." Read review » |
8.8/10 |
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Geoff's review: "More in common with a Keemun or Assam, the brew was a deep copper. The taste contrasted the look by a lot." Read review » |
9/10 |
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Katie's review: "The cup is surprisingly complex, and the rum is both distinct and a fantastic touch." Read review » |
8.0/10 | |
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Lynn's review: "I've had many whole-fruit tisanes that are subtle to the point of being weak, but this is an assertive, vibrant tisane, and absolutely delicious—with sugar. " Read review » |
9/10 |
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Vanessa's review: "The orange and peppermint each held their own, never really combining into one fused flavor. Rather, each ingredient could be tasted distinctly, with the other ingredient providing a subtle flavor in the background. " Read review » |
8.4/10 |
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Shaiha's review: "K Teas has achieved such delightful melding of spices that none really stand out. Instead it is a symphony of flavors, each supporting the other." Read review » |
8.4/10 | |
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Lynn's review: " My sample was heavily laced with good-sized chunks of the various dried spices, including whole cardamom pods and what looked like some sort of citrus peel, giving the tea a rich, sweet, classic chai aroma." Read review » |
9.5/10 | |
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Dan's review: "A nicely-spiced green and black tea blend. For anyone who might consider a typical Masala Chai to be too intense, this is for you. For those who like big, bold spice flavors from your Chai, you may not get enough out of this tea." Read review » |
6.5/10 |
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Sophie's review: "Thin bodied but displaying robust, earthy flavours with sweet undertones, this will please oolong fans as well." Read review » |
7.8/10 | |
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Dan's review: "I found this tea to be just as nice - if a bit superior to - the previous Oothu Estate tea I've enjoyed. Sweet, mildly spicy, bold and flavorful - yet ridiculously smooth." Read review » |
8.0/10 | |
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Geoff's review: "By the taste, I finally came to a conclusion of what the mystery "fruit" was it reminded me of. I pictured an unholy union between a peach, a pink apple, and a kiwi." Read review » |
9.4/10 | |
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Raven's review: "Despite the similar flavours as a black tea, the lack of bitterness or astringency and the fuller texture lend a different angle to the classical toasty honey profile. " Read review » |
8.3/10 | |
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Shaiha's review: "A hearty white tea that is reminiscent of a white pu-erh. " Read review » |
7.1/10 | |
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Lynn's review: "I really liked the play of flavors. This tea made me pay attention." Read review » |
8/10 |
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Vanessa's review: "Crisp muscatel and earthy flavors of the Darjeeling comes through (i.e. there is no doubt that one is drinking Darjeeling), but there is no bitterness whatsoever. Instead, there is a slightly nutty Formosa oolong flavor in its place." Read review » |
8.5/10 | |
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Shaiha's review: "A very interesting blend of First Flush Darjeeling and Formosa Fancy Superior Oolong. Well worth trying out." Read review » |
7.7/10 |
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Vanessa's review: "The berry flavor tends more towards the sweet than the tart and is not too intense so as to overwhelm or overpower the tea base." Read review » |
8.3/10 | |
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Dan's review: "A wonderfully enjoyable "bolder" white, with hints of almond, hazelnut, chocolate, and apple." Read review » |
7.8/10 |
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Troy's review: "Looks like a fishing lure, strains like.. well a strainer." Read review » |
9/10 | |
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Katie's review: "As with all tea devices, this has pros and cons, and it could be useful to have around." Read review » |
7.5/10 | |
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Vanessa's review: "Summary, like any infusion and straining device, the Mary pop-in it has its pros and cons, but I found it to be a fun and quirky little gadget that functions well and offers a new way to prepare tea. " Read review » |
7/10 |
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Geoff's review: "It reminded me of a Bai Mu Dan white or a lotus-scented Vietnamese green, or perhaps a blend of the both. If I was trying this blind, oolong would not be my first guess." Read review » |
7.2/10 | |
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Brad's review: "With complex, earthy flavors and a rich, round texture, this is a fine representation of Formosa Fancy Superior Taifu." Read review » |
7.5/10 | |
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Shaiha's review: "This oolong is a treat for all senses. Highly recommended!" Read review » |
8.6/10 | |
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Dan's review: "A delicious oolong with a pears-and-raisins sweetness combined with a subtle woody character that lasts for at least 2 infusions. An award-winning tea - and at a bargain price from K Teas to boot." Read review » |
8.0/10 |
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Sophie's review: "Full-bodied and robust yet remarkably smooth, this heavily brothy tea alludes to savoury and mineral flavours, with just a hint of vegetal taste. " Read review » |
8/10 | |
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Vanessa's review: "While I wouldn't classify this as a downright amazing tea, it does certainly satisfy as an easy-drinking and smooth everyday green tea. " Read review » |
7.5/10 |
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Dan's review: "This is a very delicious and satisfactory blend that I wouldn't hesitate to keep on-hand regularly." Read review » |
7.5/10 |
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Jamie's review: "I recommend this as a nice and easy, very reliable tuo cha to have on hand at all times in the tea cupboard." Read review » |
7.5/10 |
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Shaiha's review: "A delightful tea that is splendid when iced! Recommended for anyone that loves raspberries." Read review » |
7.3/10 | |
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Laura's review: "The thing that I noticed first about this tea is that the black tea base is of a nice quality. By that, I mean that it is better than the ones used on most flavored tea blends! It is quite smooth and the tea base alone is worth the price of admission on this one. " Read review » |
7.7/10 | |
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Katie's review: "This tea is exactly what it says it will be, and it is fantastic." Read review » |
7.5/10 | |
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Vanessa's review: "This is a nicely-flavored fruit tea blend that is versatile and can be enojoyed hot or iced. " Read review » |
7.3/10 |
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Vanessa's review: "The candy-like peach flavor dominates and while anyone could clearly identify this as a peach tea, I don’t think it actually tastes like real peaches." Read review » |
7/10 | |
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Chelsy's review: "There is an indigenous sweetness to the tea that rounds this mix off with a dainty and enjoyable finale. A wonderful cup for a gentle spring day. " Read review » |
7.75/10 |
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Dan's review: "A spicy blend of ginger and lemon grass with Guo Lu Chinese Green Tea - this is not a mild mannered tea but rather one with quite a spicy kick." Read review » |
7.2/10 | |
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Vanessa's review: "The flavor of this tea is strong, spicy, and dominated by ginger. The lemon flavor from the lemongrass and lemon myrtle was also present, but certainly not as potent or noticeable as the ginger. " Read review » |
7.4/10 |
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Laura's review: "Cinnamon and plum are two flavors that just go together like yin and yang in my opinion. I can't think of any other flavor that marries with plum like cinnamon. However, I am not sure that the rooibos base alone is my first choice of a 'tea' base." Read review » |
7.25/10 |
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Jamie's review: "I wouldn't expect this tea to grab hold of you and cause you to forget your other breakfast tea favorites but it's not a bad tasting tea, either. It seems to lack some of the oomph, maltiness and strength that the Indian black tea single sources or blends have set as my breakfast tea standards. " Read review » |
5.5/10 | |
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Lynn's review: " A splash of half and half brought out the surprisingly complex flavors of spice, wood, tobacco, and honey sweetness. The finish was sweet and woody, with lots of mouth-drying pull that left me primed for the next sip. " Read review » |
8.9/10 |
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Sophie's review: "Alternatively sweet, floral and lemony, a potent bergamot flavouring is paired with a pleasantly dry finish, with a hint of muscatel to it. The taste of the tea base is quite mild however and overpowered by that of the bergamot oil." Read review » |
7/10 | |
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Shaiha's review: "Not my cup of tea but one I recommend others give a try as it uses top rate Darjeeling and Bergamot." Read review » |
6.2/10 | |
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Geoff's review: "The liquor infused to a prime gold, very strong sourly citrus scent. Surprising because that usually that gets muted, but Darjeelings tend to be more nuanced." Read review » |
8/10 | |
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Jamie's review: "It makes a delightful afternoon cup - a little bit citrusy, contemplatively and perfectly spicy and even a little thought provoking as you enjoy the overall taste and nice pairing of bergamot and Darjeeling. " Read review » |
7.5/10 |
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Laura's review: "The peach flavor and the green rooibos unite flawlessly and taste almost as though they were made to be together." Read review » |
7.6/10 | |
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Katie's review: "The lovely lingering finish is certainly my favourite part of this herbal." Read review » |
6.9/10 | |
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Sophie's review: "A good candidate for an iced tea, the sweet and sour combination of the fruit taste, along with the slightly dry finish make for a very thirst-quenching brew." Read review » |
6.6/10 |
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Lynn's review: "I then added about two teaspoons of rock sugar and a splash of half and half. The result was a sweet, mellow drink with mild spiciness that was well blended enough that I couldn't really distinguish one spice from another, except that there was still no peppery taste or sensation, and no real flavor of the tea. The flavors were well balanced otherwise, however. It was tasty and pleasant, but I can't say I was really wowed. " Read review » |
7/10 |
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Shaiha's review: "China Rose is a gentle tasting tea. The roses give it a natural sweetness and the tea base is well suited to this tea with no rough edges to smooth away." Read review » |
7/10 |
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Shaiha's review: "It is like a wonderful fusion of pineapple and orange. The taste is enough to whisk one away to the tropics." Read review » |
7/10 |
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Geoff's review: "For a decaf tea base, this actually woke me up. That could've been because of the spices. I felt a bit of a zing. All said, it's a pleasant enough drink." Read review » |
7.3/10 | |
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Jamie's review: "There's something fun about a tea blend that is chock full of peels, spices, and leaves - just looking at the happy jumble of fragrant, chunky ingredients in this blend appeals to a barely covered kid-ness that loves birthday party goody-bags and Halloween." Read review » |
7.0/10 | |
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Lynn's review: "As much as I like Autumn Morning, I'm less impressed with Afternoon, but that's often my experience with decaffeinated teas. It affects the flavor, no matter how well it's done. This isn't a bad chai; there's a lot to be said for the generous helping of natural spices that provides the majority of this tea's character. But the tea base left me wanting. " Read review » |
6.5/10 |
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Geoff's review: "The liquor possessed a bitter foreground taste, a malty and floral middle (never thought I'd associate those two together), and a bit of a dry finish." Read review » |
6.9/10 |
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Geoff's review: "I can see how some would be turned off by its initially subtle smell, and later liquid lichen "allure", but it appealed to my bias for the unusual." Read review » |
6.9/10 |
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Jamie's review: "This tea would make a nice staple to have in the tea cupboard for times when you'd just like a straightforward, energizing cup of tea to wake up with." Read review » |
7/10 | |
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Vanessa's review: "This tea is far from my all-around favorite Assam, but as far as providing a needed morning pick-me-up, it certainly got the job done. " Read review » |
6.8/10 |
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Raven's review: "Peeling this tea, the natural gingery orange scent balanced with bright, toasty flavour is certainly appealing, but it seems to lack punch. The orange zest brings some perk, the peel brings a bit of a poke, so light, the vanilla chimes behind for a sense of sweet cream and the spice is nice but just not that peppy. " Read review » |
6.5/10 | |
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Erika's review: "Although this tea was very similar to my first orange spice, this particular version seemed to lean more toward the citrus elements and less toward the spice, just as the smell had suggested. " Read review » |
7/10 | |
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Geoff's review: "There was a very even taste between the citrus and the black tea. Pungency was lacking, but it was hard to tell if that was a good or bad thing." Read review » |
6.8/10 | |
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Dan's review: "A welcome return (for me) to a flavor of years past, K Teas presents an upgraded version to this classic selection." Read review » |
7.0/10 |
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Troy's review: "Just a little bit of the berry, a berry with a history." Read review » |
6/10 | |
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Raven's review: "The deliciously scented light to medium bodied brew offers a juicy, pleasing black currant flavour with a little sweetness to it yet the black tea base seems to subdue the lighter currant notes, grounding them with its more rugged, earthy character" Read review » |
7.2/10 | |
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Vanessa's review: "The currant flavor was equal parts tart and sweet, providing just enough fruit flavor to liven up the cup. " Read review » |
7/10 |
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Brad's review: "The robust black tea blends smoothly with the sweet nature of the blood orange." Read review » |
6.5/10 | |
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Lynn's review: "My sample was composed of smallish, somewhat broken black tea leaves generously leavened with the flower petals and bits of dried orange peel. It had a heady orange fragrance with subtle nutmeg undertones." Read review » |
7.5/10 | |
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Vanessa's review: "The flavor of this tea is pretty subtle, and although still enjoyable, I do wish the orange flavor was just a bit more pronounced. " Read review » |
7/10 | |
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Dan's review: "This is a decent tea, but overall pretty forgettable and nothing I would go out of my way for. There seem to be several other blood orange teas on the market that excel at flavor over this blend." Read review » |
5.3/10 |
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Sophie's review: "While it's not the most flamboyantly flavoured rooibos blends, the satisfying combination of almond, vanilla and apple flavours is quite effective in delivering a sweet treat." Read review » |
7.4/10 | |
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Vanessa's review: "For the most part, this tea drinks like a naturally nutty rooibos with a tiny smidge of added almond. This tea failed to deliver the apple flavor that its name suggests." Read review » |
5.7/10 |
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Erika's review: "The cup was plenty strong and still held the malty notes. " Read review » |
6/10 | |
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Vanessa's review: "The brewed tea has a strong and intense flavor that is certainly appropriate for a breakfast tea, but the tea also bears a harsh bitterness that, for me, spoiled the tea. " Read review » |
6/10 | |
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Jamie's review: "As a whole the tea has plenty to make you look forward to the mornings - fruity high notes with clean, sweet and dry finishing along with a refreshing astringency that remained at all times well balanced. " Read review » |
7.5/10 |
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Erika's review: "Taste wise, the chocolate flavor came through strong and lingered long after each sip." Read review » |
7/10 | |
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Chelsy's review: "The title had me reeling expectations in my mind of a parade full of chocolaty goodness and matè meritoriousness, but in reality this tea just didn't leave me with a craving for more. " Read review » |
4.0/10 | |
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Jamie's review: "Sweetener highlights the chocolate notes and also brings out a bit more of the roasty mate flavor. I know this blend would handle steamed milk of your choice well - but you can be pretty versatile with your choices and have a lovely cup any way you choose. " Read review » |
8/10 |
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Sophie's review: "A rich mahogany coloured cup brings to the the fore round malty and biscuity notes. Just make sure to watch the infusion time or it quickly becomes unbearably bitter. " Read review » |
7.1/10 | |
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Erika's review: " I continued drinking, but couldn’t get past the mouth puckering sensation..." Read review » |
5/10 | |
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Jamie's review: "The taste comes on strong and bold as you'd expect from color and smell, but the surprise to me was how very quickly the taste fades." Read review » |
5.75/10 | |
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Dan's review: "At times, it's a welcome, refreshing change of pace to come back to a really nice, basic, cuppa black tea, and this Assam fits snugly into that category at the moment." Read review » |
7.2/10 |
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Raven's review: " The sweet light medley of rose, cherry and the black tea rounds each sip in a lovely union but the cherry flourishes more in the aftertaste than the direct palate, leaving a kiss of cooked cherries on one's breath." Read review » |
7.3/10 | |
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Erika's review: "I could recognize the flavor as cherry, but it was more in line with artificial flavoring rather than the actual fruit." Read review » |
5/10 |
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Spencer's review: "China Oolong Kwai Flower is a moderately light oolong with delicate floral notes." Read review » |
6.9/10 | |
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Sophie's review: "A mild-mannered, sweet and floral cup, that could be appropriately used as a desert tea. Great for multiple steepings, the ingredients are of good quality and very reasonably priced." Read review » |
7.2/10 | |
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Raven's review: "From the burst of golden sunshine of the Kwai flower in the dry leaves, the very mild woody flavor of the tea has an interesting alcoholic note but it seems to leave the Kwai flower in the dark." Read review » |
5.3/10 | |
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Shaiha's review: "An oolong with a delightful aroma when dry but is almost flavorless when steeped" Read review » |
5/10 |
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Geoff's review: "The aroma matched the dry birdsnest - fish-like but with a bit of an "earthy" quality to it, almost like a wetland. " Read review » |
5.5/10 | |
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Lynn's review: "Tuo chas are cute. About the size and shape of a cherry, they are little hollow bowls made of pressed tea and come wrapped in white tissue paper. The compressed leaves are dark brown with flecks of lighter, ruddy brown and smell nicely sweet and earthy. Serious pu'erh drinkers, who expect to know the age and provenance of such teas, will be disappointed but for a portable everyday version, this has potential. " Read review » |
6/10 |
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Vanessa's review: "The overwhelmingly dominant flavor element I noticed was a toasty-roasty flavor. This tea needs sugar to keep that toasty/burnt flavor in check." Read review » |
5.5/10 |
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Raven's review: "The taste isn’t as earthy as the aroma alludes as it has a mineral edginess, although it still draws me outside with flint, black walnut hulls or cocoa shells one puts in one’s garden. While it doesn't try to be something it's not, the eager mineral earthiness might not persuade all for a second date." Read review » |
4/10 |
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Jamie's review: "While not bitter or sour in taste per se, and while a smoothness to the tea is also present, there's a harsh and slightly biting quality to the sip that hits and fills up the back of the throat in a way that I find unappealing." Read review » |
3.5/10 | |
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Lynn's review: "I played it safe and was rewarded with a dark ochre liquor that had a strong aroma of wet, raw soil full of leaf mould and roots—the embodiment of "earthy." The flavor was virtually identical, with some mild astringency. Where pu'erhs should be smoothly sweet, earthy, and woody, this steeping was just earthy. " Read review » |
4/10 |
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